The k.jet contains a high potassium content of 48% in the form of citrate, which is the best image of the plant in the stage of scaling and maturity of fruits, which helps to early production and excellent marketing specifications.

K.jet helps the plant regulate the osmotic pressure within the plant and thus the juice reaches all the edges of the plant and the growing sands, giving a very high vegetative and fruit growth. 

K.jet increases the content of fruits, sugars, proteins, vitamins and natural qualities such as the color and taste of the fruit.

K.jet increases production, age and storage of fruits.

K.jet contains a good proportion of boron and zinc, which helps to increase the activity of developing summits and increase the fertility of flowers. 

K.jet contains a high percentage of amino acids and fulvic acid, which increases the absorption of all elements in the plant and increase the speed of the juice flow within the plant.

Benefits:                     

COMBINED COMPOSITE COMPOSITION ON POTASSIUM SELF - SOLUBING AND EASY TO ABSOLUTE.

It is important in the process of opening and closing the stents as well as regulating the osmotic pressure inside the cells.Prevent the accumulation of nitrogen in the leaves and the speed of conversion to protein and thus increase the yield. Increase the process of cell division and representation of nucleic acids in the plant.Increased carbohydrate transfer from the vegetative total to the fruit, leading to an increase in the volume of fruits.Increase the hardness of fruits and increase sugar in root crops such as sugar beet, carrots and potatoes.Increase storage efficiency of vegetables, fruits and potato tubers.Prevent the phenomenon of stagnation of grain crops such as wheat, rice and barley.Reducing plant injury to fungal diseases such as root rot, early seminar and fluffy whiteness. 

Usage Rate: 1 liter / 600 liters of water. 

Grapes: First treatment Formation of serious vegetative growth and then repeated treatment every 15 days according to the need of humans.

Potatoes: The first treatment during vegetative growth and then at the beginning of the formation of tubers and then repeated treatment 4-5 times a week between the treatment and the other.

Wheat * Rice * Corn * Cotton: Spray before flowering and repeat spraying 3 times, 10 days difference between treatment and other.

Sugar beet * carrot * potato: The first brush is in the vegetative growth phase, then the spray is repeated at the beginning of the root bloating, and the spray is repeated every 15 days before the roots are cut by 20 days. 

Citrus * guava * mango * bananas: Initial treatment during the new vegetative growth stage and repeated treatment every 15 days depending on the condition of the trees.

Peach * apple * pear * apricot * plum: First treatment immediately after the contract and repeat treatment 4 - 5 times, two weeks between the treatment and the other.

Tomatoes * eggplant * strawberries * cucumber  zucchini * watermelon * peas * beans * pepper: The first treatment is when 6-7 leaves are formed and the treatment is repeated 3-5 times 10 days between the treatment and the other.